SPECIFICITY OF CATERING INDUSTRY THAT AFFECTS THE CALCULATION OF THE CATERING SERVICES COST

Authors

  • Наталья Алексеевна Россошанская Автор

Keywords:

catering, products cost, peculiarities of production

Abstract

The current specificity of catering industry is shown. Different approaches to the calculation of services cost are analyzed.

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Published

2012-02-15

Issue

Vol. 31 No. 2 (2012)

Section

Статьи

How to Cite

Россошанская Н.А. SPECIFICITY OF CATERING INDUSTRY THAT AFFECTS THE CALCULATION OF THE CATERING SERVICES COST // The Bulletin of the Volga Region Institute of Administration. 2012. Vol. 31, no. 2. P. 212–217.